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History
of El Cabrito Restaurant
El Cabrito’s menu also offers original recipes,
such as “el Pollo en Verde a la parrilla”
(grilled chicken in green sauce); “el Queso
Fundido con camarones y tocino” (broiled mexican
cheese with shrimp and bacon); and the best shrimp
in Acapulco, “Al Tequila” (Tequila shrimp).
Many famous personalities from television, diplomacy,
movies & film, politics, sports, gastronomy, and
mainly the public have enjoyed on a daily basis El
Cabrito’s mexican cuisine. It is our customers
who set the stardards to help us raise bar and motivate
us to offer only the highest quality dishes. The Galeana
family has just begun producing their famous Black
Mole to make it available to the general public, so
that everyone can enjoy this gourmet, Oaxacan style
mole sauce.
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